When it comes to turkey, it has to be free-range and high-welfare. Our near neighbour, Oli Parker, supplies all our free range turkeys and gives them a very happy and healthy life. We caught up with Oli to find out more about his turkey farm and what makes his birds so tasty.
We’re delighted to be working with A Passion for Seafood to offer you a delicious range of seasonal and traceable native fish and shellfish landed from UK waters. Founded by Mike Warner, they supply the best of British catches, while helping people to understand the ‘net to plate’ journey of their fish.
We caught up with Mike to find out more about A Passion for Seafood and the importance of making sustainable choices that help to sustain British fishing communities as well as fish stocks.
To find out more about Truly Traceable, whose award-winning game pies and sausage rolls have been flying out our doors since we added them to our pantry, we caught up with Steve over the phone, after he had just finished prepping vegetables for another day of pie making.
Our free-range geese are reared not far from us by Philip Hunter of Yew Tree Farm, where they enjoy a happy, natural life on a diet of foraged grass and home-grown cereals. We spoke to Philip to find out why this is so important and why he recommends goose for your Christmas dinner.
We’ve worked closely with our friends at Sutton Hoo Chickens for many years and their chicken is always popular with our customers for good reason.
We’ve recently started selling a range of farmed meat through our web site sourced from local farms we know and trust. Our aim was to make it easy for our customers to use our web site as a one-stop-shop for quality and ethically produced meat. One such local supplier is Blythburgh Free Range Pork, a family business based close to the Suffolk coast near Southwold...
Last autumn we launched the Pantry selling delicious rubs, relishes and other great accompaniments to go with game. We thought you'd like to know more about the people producing these delicious products so we're started by talking to Charli Elphinsonstone founder of Cambridgeshire-based, Chazwinkle's...
