Recipes

Roast Pheasant With Lentils & Button Onions October 07 2024

Simmering lentils with bacon and aromatics infuses them with moreish flavours and makes them the perfect backdrop for tender pan-fried pheasant breasts with sautéed onions. Serve for a satisfying Sunday lunch or a well-deserved midweek treat.

Game Pie March 05 2024

Tried and tested, this game pie can be served hot or cold for a comforting meal.